FRUIT DEFECTS, SIZE DISTRIBUTION AND SENSORY EVALUATION OF FOUR COMMERCIAL TOMATO CULTIVARS
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Keywords

Tropical fruits
Sauces
Sweet-sour sauces
Puertorrican cookery
Marmalade

How to Cite

Fornaris Rullán, . G. J., Guadalupe, R., Beauchamp de Caloni, I., & Chao de Báez, C. (2021). FRUIT DEFECTS, SIZE DISTRIBUTION AND SENSORY EVALUATION OF FOUR COMMERCIAL TOMATO CULTIVARS. The Journal of Agriculture of the University of Puerto Rico, 74(3), 337-340. https://doi.org/10.46429/jaupr.v74i3.6671

Abstract

FRUIT DEFECTS, SIZE DISTRIBUTION AND SENSORY EVALUATION OF FOUR COMMERCIAL TOMATO CULTIVARS
https://doi.org/10.46429/jaupr.v74i3.6671
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