Título en español.

Isabel M. González; Nivia F. Murphy

doi:10.46429/jaupr.v64i2.10227

Vol. 64 No. 2 (1980), Articles

Vol. 64 No. 2 (1980)

Potential Use of Rum Distillery Slops as Animal Feed Supplement. III. Effect of pH, Composition and Dilution in Mold Growth and BOD Reduction of Slops

Articles

https://doi.org/10.46429/jaupr.v64i2.10227

Published 1980-04-01

Isabel M. González
Nivia F. Murphy

Isabel M. González

Nivia F. Murphy

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González, I. M., & Murphy, N. F. (1980). Potential Use of Rum Distillery Slops as Animal Feed Supplement. III. Effect of pH, Composition and Dilution in Mold Growth and BOD Reduction of Slops. The Journal of Agriculture of the University of Puerto Rico, 64(2), 138–147. https://doi.org/10.46429/jaupr.v64i2.10227

Abstract

The growth of different strains of Aspergilli used in this study was affected by changes in the pH of the slops. Best results were obtained at pH 4.8 or higher. The slops from two distilleries differed in composition, but this did not affect mold growth and did not alter consequent reductions of BOD and total sugars in the treated product. BOD reductions in diluted slops were higher (75%) than in undiluted slops (56%), increasing with slops dilution. Best results were obtained with a slops water dilution of 1:2.

https://doi.org/10.46429/jaupr.v64i2.10227

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Potential Use of Rum Distillery Slops as Animal Feed Supplement. III. Effect of pH, Composition and Dilution in Mold Growth and BOD Reduction of Slops

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