ADICIÓN DE DOS SUPLEMENTOS DE GRASA A LA DIETA DE CONEJOS EN LA FASE DE ENGORDE: EFECTO SOBRE EL DESEMPEÑO PRODUCTIVO, LAS CARACTERÍSTICAS DE LA CANAL Y EL PESO DE ÓRGANOS INTERNOS

Sonileen Glass-Rodríguez; Valerie Morales-Coll; Claudia Olaya; Luis C. Solórzano; Paul F. Randel; Abner Rodríguez-Carías

doi:10.46429/jaupr.v100i1.8689

Vol. 100 No. 1 (2016), Research Notes

Vol. 100 No. 1 (2016)

ADICIÓN DE DOS SUPLEMENTOS DE GRASA A LA DIETA DE CONEJOS EN LA FASE DE ENGORDE: EFECTO SOBRE EL DESEMPEÑO PRODUCTIVO, LAS CARACTERÍSTICAS DE LA CANAL Y EL PESO DE ÓRGANOS INTERNOS

Research Notes

https://doi.org/10.46429/jaupr.v100i1.8689

Published 2016-01-01

Sonileen Glass-Rodríguez
Valerie Morales-Coll
Claudia Olaya
Luis C. Solórzano
Paul F. Randel
Abner Rodríguez-Carías

Sonileen Glass-Rodríguez

Valerie Morales-Coll

Claudia Olaya

Luis C. Solórzano

Paul F. Randel

Abner Rodríguez-Carías

PDF (Español (España))

How to Cite

Glass-Rodríguez, S., Morales-Coll, V., Olaya, C., Solórzano, L. C., Randel, P. F., & Rodríguez-Carías, A. (2016). ADICIÓN DE DOS SUPLEMENTOS DE GRASA A LA DIETA DE CONEJOS EN LA FASE DE ENGORDE: EFECTO SOBRE EL DESEMPEÑO PRODUCTIVO, LAS CARACTERÍSTICAS DE LA CANAL Y EL PESO DE ÓRGANOS INTERNOS. The Journal of Agriculture of the University of Puerto Rico, 100(1), 93–97. https://doi.org/10.46429/jaupr.v100i1.8689

Abstract

ADICIÓN DE DOS SUPLEMENTOS DE GRASA A LA DIETA DE CONEJOS EN LA FASE DE ENGORDE: EFECTO SOBRE EL DESEMPEÑO PRODUCTIVO, LAS CARACTERÍSTICAS DE LA CANAL Y EL PESO DE ÓRGANOS INTERNOS

https://doi.org/10.46429/jaupr.v100i1.8689

PDF (Español (España))

Downloads

Download data is not yet available.

Most read articles by the same author(s)

Luis C. Solórzano, Luis L. Solórzano, Abner Rodríguez-Carías, Characterization of triticale silage inoculated with homolactic bacteria and exposed to aerobic stress during storage , The Journal of Agriculture of the University of Puerto Rico: Vol. 100 No. 2 (2016): Vol. 100, No. 2, October 2016
Paul F. Randel, Complete rations containing coarsely chopped or ground hay for dairy cows in confinement vs. conventional grazing , The Journal of Agriculture of the University of Puerto Rico: Vol. 75 No. 3 (1991): Vol. 75, No. 3, July 1991
Paul F. Randel, SUPLEMENTACIÓN CON LEUCAENA LEUCOCEPHALA Y CONSUMO VOLUNTARIO DE HENO DE GRAMÍNEAS TROPICALES POR VACUNOS LECHEROS , The Journal of Agriculture of the University of Puerto Rico: Vol. 91 No. 3-4 (2007): Vol. 91, No. 3-4, July - October 2007
Michelet Mascary, Paul F. Randel, Ernesto Riquelme-Villagrán, Supplementation of dairy cows by restricted grazing for 3 hours daily in Leucaena leucocephala during dry and rainy seasons , The Journal of Agriculture of the University of Puerto Rico: Vol. 76 No. 2 (1992): Vol. 76, No. 2, April 1992
Franklin A. Salas, Paul F. Randel, Ernesto O. Riquelme, José R. Latorre, Dietary levels of metabolizable energy and crude protein for "Cornish" chicks , The Journal of Agriculture of the University of Puerto Rico: Vol. 82 No. 1-2 (1998): Vol. 82, No. 1-2, January - April 1998
Marelita Sosa, Paul F. Randel, FODDER YEAST GROWN ON RUM DISTILLERY STILLAGE AS A PROTEIN SUPPLEMENT FOR LAYER HENS , The Journal of Agriculture of the University of Puerto Rico: Vol. 69 No. 3 (1985): Vol. 69, No. 3, July 1985
Paul F. Randel, Adam M. Christman, AROMA AND FLAVOR ENHANCERS IN A LIQUID FEED SUPPLEMENT CONTAINING 90% OF LIQUID STREPTOMYCES SOLUBLES , The Journal of Agriculture of the University of Puerto Rico: Vol. 86 No. 3-4 (2002): Vol. 86, No. 3-4, July - October 2002
Franklyn A. Salas, Paul F. Randel, José R. Latorre, THREE DIETARY PROTEIN LEVELS IN THE PRODUCTION OF SQUAB BROILERS , The Journal of Agriculture of the University of Puerto Rico: Vol. 78 No. 1-2 (1994): Vol. 78, No. 1-2, January-April 1994
Paul F. Randel, DIGESTIBILITY OF HAMMER-MILLED OKRASEED (ABELMOSCHUS ESCULENTA) , The Journal of Agriculture of the University of Puerto Rico: Vol. 65 No. 4 (1981): Vol. 65, No. 4, October 1981
Paul F. Randel, Comparison of Simple vs. Complex Concentrate Mixtures for Dairy Cattle in Puerto Rico: Feeding Heifers in Dry Lot , The Journal of Agriculture of the University of Puerto Rico: Vol. 49 No. 3 (1965): Vol. 49, No. 3, July 1965

<< < 2 3 4 5 6 7 8 > >>

ADICIÓN DE DOS SUPLEMENTOS DE GRASA A LA DIETA DE CONEJOS EN LA FASE DE ENGORDE: EFECTO SOBRE EL DESEMPEÑO PRODUCTIVO, LAS CARACTERÍSTICAS DE LA CANAL Y EL PESO DE ÓRGANOS INTERNOS

How to Cite

Download Citation

Abstract

Downloads

Most read articles by the same author(s)