How to Cite
Caridad del Rosario, J., Valencia-Chin, E., Ramos-Santana, R., Randel, P. F., & Riquelme, E. O. (2014). DIGESTIBILIDAD IN SITU DEL PASTO PAJÓN (DICHANTHIUM ANNULATUM) A DIFERENTES GRADOS DE MADUREZ TRATADO CON UNA ENZIMA FIBROLÍTICA. The Journal of Agriculture of the University of Puerto Rico, 98(1), 73–77. https://doi.org/10.46429/jaupr.v98i1.222
Abstract
DIGESTIBILIDAD IN SITU DEL PASTO PAJÓN (DICHANTHIUM ANNULATUM) A DIFERENTES GRADOS DE MADUREZ TRATADO CON UNA ENZIMA FIBROLÍTICA
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