How to Cite
Soto, I., Ruiz, T. M., & Randel, P. F. (2018). SUPLEMENTACIÓN A VACAS LECHERAS DE TRANSICIÓN CON CALCIO EN FORMA DE GEL PARA PREVENIR LA HIPOCALCEMIA. The Journal of Agriculture of the University of Puerto Rico, 102(1-2), 79–82. https://doi.org/10.46429/jaupr.v102i1-2.17533
Abstract
SUPLEMENTACIÓN A VACAS LECHERAS DE TRANSICIÓN CON CALCIO EN FORMA DE GEL PARA PREVENIR LA HIPOCALCEMIA
Downloads
Download data is not yet available.
Most read articles by the same author(s)
- Edgardo Prieto, Paul F. Randel, The Digestibility of a Bagasse Complete Ration in Comparison with a Conventional Ration for Dairy Cows , The Journal of Agriculture of the University of Puerto Rico: Vol. 54 No. 3 (1970): Vol. 54, No. 3, July 1970
- Abner A. Rodríguez, Ernesto O. Riquelme, Paul F. Randel, Forage legumes included in diets with tropical grasses. II. Dry matter intake and nutrient digestibility , The Journal of Agriculture of the University of Puerto Rico: Vol. 82 No. 1-2 (1998): Vol. 82, No. 1-2, January - April 1998
- Paul F. Randel, Complete rations containing coarsely chopped or ground hay for dairy cows in confinement vs. conventional grazing , The Journal of Agriculture of the University of Puerto Rico: Vol. 75 No. 3 (1991): Vol. 75, No. 3, July 1991
- Paul F. Randel, SUPLEMENTACIÓN CON LEUCAENA LEUCOCEPHALA Y CONSUMO VOLUNTARIO DE HENO DE GRAMÍNEAS TROPICALES POR VACUNOS LECHEROS , The Journal of Agriculture of the University of Puerto Rico: Vol. 91 No. 3-4 (2007): Vol. 91, No. 3-4, July - October 2007
- Michelet Mascary, Paul F. Randel, Ernesto Riquelme-Villagrán, Supplementation of dairy cows by restricted grazing for 3 hours daily in Leucaena leucocephala during dry and rainy seasons , The Journal of Agriculture of the University of Puerto Rico: Vol. 76 No. 2 (1992): Vol. 76, No. 2, April 1992
- Franklin A. Salas, Paul F. Randel, Ernesto O. Riquelme, José R. Latorre, Dietary levels of metabolizable energy and crude protein for "Cornish" chicks , The Journal of Agriculture of the University of Puerto Rico: Vol. 82 No. 1-2 (1998): Vol. 82, No. 1-2, January - April 1998
- Marelita Sosa, Paul F. Randel, FODDER YEAST GROWN ON RUM DISTILLERY STILLAGE AS A PROTEIN SUPPLEMENT FOR LAYER HENS , The Journal of Agriculture of the University of Puerto Rico: Vol. 69 No. 3 (1985): Vol. 69, No. 3, July 1985
- Paul F. Randel, Adam M. Christman, AROMA AND FLAVOR ENHANCERS IN A LIQUID FEED SUPPLEMENT CONTAINING 90% OF LIQUID STREPTOMYCES SOLUBLES , The Journal of Agriculture of the University of Puerto Rico: Vol. 86 No. 3-4 (2002): Vol. 86, No. 3-4, July - October 2002
- Paul F. Randel, DIGESTIBILITY OF HAMMER-MILLED OKRASEED (ABELMOSCHUS ESCULENTA) , The Journal of Agriculture of the University of Puerto Rico: Vol. 65 No. 4 (1981): Vol. 65, No. 4, October 1981
- Franklyn A. Salas, Paul F. Randel, José R. Latorre, THREE DIETARY PROTEIN LEVELS IN THE PRODUCTION OF SQUAB BROILERS , The Journal of Agriculture of the University of Puerto Rico: Vol. 78 No. 1-2 (1994): Vol. 78, No. 1-2, January-April 1994