Effect of the physical form of the tropical legumes Cratylia argentea (Desv.) Kuntze, Calliandra calothyrsus Meisn., and Leucaena leucocephala (Lam. de Wit) on selective consumption by lambs
Vol. 99 Núm. 2 (2015), Notas de Investigación
Vol. 99 Núm. 2 (2015)

Effect of the physical form of the tropical legumes Cratylia argentea (Desv.) Kuntze, Calliandra calothyrsus Meisn., and Leucaena leucocephala (Lam. de Wit) on selective consumption by lambs

Notas de Investigación
https://doi.org/10.46429/jaupr.v99i2.3033
Publicado 2015-10-01
  • Abner A. Rodríguez
Abner A. Rodríguez
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Rodríguez, A. A., Maritere, & Paul F. (2015). Effect of the physical form of the tropical legumes Cratylia argentea (Desv.) Kuntze, Calliandra calothyrsus Meisn., and Leucaena leucocephala (Lam. de Wit) on selective consumption by lambs. Journal of Agriculture of the University of Puerto Rico, 99(2), 167–178. https://doi.org/10.46429/jaupr.v99i2.3033
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Effect of the physical form of the tropical legumes Cratylia argentea (Desv.) Kuntze, Calliandra calothyrsus Meisn., and Leucaena leucocephala (Lam. de Wit) on selective consumption by lambs

https://doi.org/10.46429/jaupr.v99i2.3033
PDF (English)

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