Título en español

Tomás Ayala-Silva; Hamide Gubbuk; Yaw Twumasi; Noris Ledesma

doi:10.46429/jaupr.v103i2.18231

Vol. 103 No. 2 (2019), Research Notes

Vol. 103 No. 2 (2019)

MORPHOLOGICAL AND PHENOLOGICAL EVALUATION OF TEN AVOCADO CULTIVARS

Research Notes

https://doi.org/10.46429/jaupr.v103i2.18231

Published 2019-04-01

Tomás Ayala-Silva
Hamide Gubbuk
Yaw Twumasi
Noris Ledesma

Tomás Ayala-Silva

Hamide Gubbuk

Yaw Twumasi

Noris Ledesma

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How to Cite

Ayala-Silva, T., Gubbuk, H., Twumasi, Y., & Ledesma, N. (2019). MORPHOLOGICAL AND PHENOLOGICAL EVALUATION OF TEN AVOCADO CULTIVARS. The Journal of Agriculture of the University of Puerto Rico, 103(2), 197–204. https://doi.org/10.46429/jaupr.v103i2.18231

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Resumen en ingles

https://doi.org/10.46429/jaupr.v103i2.18231

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MORPHOLOGICAL AND PHENOLOGICAL EVALUATION OF TEN AVOCADO CULTIVARS

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