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Author Details
Sánchez Nieva, F.
The Journal of Agriculture of the University of Puerto Rico Vol. 65 No. 1 (1981): Vol. 65, No. 1, January 1981
Articles
Non-Enzymatic Darkening in Young Hot Water-Peeled Green Bananas
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The Journal of Agriculture of the University of Puerto Rico Vol. 64 No. 3 (1980): Vol. 64, No. 3, July 1980
Articles
Effect of the Stage of Development at Harvest on the Texture, Flavor, Quality and Yields of Frozen Green Bananas
PDF
The Journal of Agriculture of the University of Puerto Rico Vol. 64 No. 3 (1980): Vol. 64, No. 3, July 1980
Articles
Relationship Between the Stage of Development of the Fruit Harvested and the Color of Frozen Green Bananas
PDF
The Journal of Agriculture of the University of Puerto Rico Vol. 62 No. 2 (1978): Vol. 62, No. 2, April 1978
Articles
Effect of Peeling Method on the Absorption of Aqueous Bisulfite by Green Bananas
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The Journal of Agriculture of the University of Puerto Rico Vol. 61 No. 4 (1977): Vol. 61, No. 4, October 1977
Research Notes
PREPARATION AND FREEZING OF MASHED TANIERS
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The Journal of Agriculture of the University of Puerto Rico Vol. 61 No. 3 (1977): Vol. 61, No. 3, July 1977
Articles
A Comparison of the Processing Characteristics of Three Tanier Cultivars
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The Journal of Agriculture of the University of Puerto Rico Vol. 61 No. 3 (1977): Vol. 61, No. 3, July 1977
Articles
Lye Peeling of Taniers (Xanthosoma spp.)
PDF
The Journal of Agriculture of the University of Puerto Rico Vol. 61 No. 3 (1977): Vol. 61, No. 3, July 1977
Articles
Studies on the Freezing of Red Spanish and Smooth Cayenne Pineapples
PDF
The Journal of Agriculture of the University of Puerto Rico Vol. 59 No. 4 (1975): Vol. 59, No. 4, October 1975
Articles
Studies of the Freezing of Green Plantains (Musa paradisiaca) IV. Effect of Cold Storage on the Quality of Frozen Sliced Green Plantains
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The Journal of Agriculture of the University of Puerto Rico Vol. 59 No. 2 (1975): Vol. 59, No. 2, April 1975
Articles
I. Effect of Blanching Treatments on the Quality and Storage Life of Raw and Pre-fried Slices
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The Journal of Agriculture of the University of Puerto Rico Vol. 59 No. 2 (1975): Vol. 59, No. 2, April 1975
Articles
Studies on the Freezing of Green Plantains (Musa paradisiaca) II. Sulfitation to Control Browning
PDF
The Journal of Agriculture of the University of Puerto Rico Vol. 59 No. 2 (1975): Vol. 59, No. 2, April 1975
Articles
Studies on the Freezing of Plantains (Musa paradisiaca) III. Effect of Stage of Maturity at Harvest on Quality of Frozen Products
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The Journal of Agriculture of the University of Puerto Rico Vol. 54 No. 3 (1970): Vol. 54, No. 3, July 1970
Articles
Studies on the Ripening of Plantains Under Controlled Conditions
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The Journal of Agriculture of the University of Puerto Rico Vol. 55 No. 4 (1971): Vol. 55, No. 4, October 1971
Articles
Effect of Time of Planting on Yields and Processing Characteristics of Plantains
PDF
The Journal of Agriculture of the University of Puerto Rico Vol. 54 No. 2 (1970): Vol. 54, No. 2, April 1970
Articles
Effect of Zone and Climate on Yields, Quality and Ripening Characteristics of Montecristo Bananas Grown in Puerto Rico
PDF
The Journal of Agriculture of the University of Puerto Rico Vol. 54 No. 2 (1970): Vol. 54, No. 2, April 1970
Articles
Effect of Several Heat Treatments on Quality and Shelf life of a Frozen Guava Nectar Base
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The Journal of Agriculture of the University of Puerto Rico Vol. 54 No. 2 (1970): Vol. 54, No. 2, April 1970
Articles
Frozen Soursop Puree
PDF
The Journal of Agriculture of the University of Puerto Rico Vol. 53 No. 4 (1969): Vol. 53, No. 4, October 1969
Articles
Ripening of Montecristo Bananas
PDF
The Journal of Agriculture of the University of Puerto Rico Vol. 53 No. 4 (1969): Vol. 53, No. 4, October 1969
Articles
Studies on the Production of the Montecristo Banana Grown on the South Coast of Puerto Rico
PDF
The Journal of Agriculture of the University of Puerto Rico Vol. 53 No. 4 (1969): Vol. 53, No. 4, October 1969
Articles
Studies on the Production of the Montecristo Banana Grown on the Adjuntas Region of Puerto Rico
PDF
The Journal of Agriculture of the University of Puerto Rico Vol. 52 No. 4 (1968): Vol. 52, No. 4, October 1968
Articles
A Comparative Study of Some Characteristics of Two Plantain Cultivars Which Affect Yields and Product Quality
PDF
The Journal of Agriculture of the University of Puerto Rico Vol. 52 No. 3 (1968): Vol. 52, No. 3, July 1968
Articles
Preharvest Changes in the Physical and Chemical Properties of Plantains
PDF
The Journal of Agriculture of the University of Puerto Rico Vol. 39 No. 4 (1955): Vol. 39, No. 4, October 1955
Articles
Extraction, Processing, Canning, and Keeping Quality of Acerola Juice
PDF
The Journal of Agriculture of the University of Puerto Rico Vol. 49 No. 2 (1965): Vol. 49, No. 2, April 1965
Articles
Removal of Stone Cells From Guava Nectar
PDF
The Journal of Agriculture of the University of Puerto Rico Vol. 45 No. 4 (1961): Vol. 45, No. 4, October 1961
Articles
The Freezing of Pigeonpeas for Market
PDF
The Journal of Agriculture of the University of Puerto Rico Vol. 45 No. 4 (1961): Vol. 45, No. 4, October 1961
Articles
The Influence of Degree of Maturity on the Quality of Canned Pigeonpeas
PDF
The Journal of Agriculture of the University of Puerto Rico Vol. 45 No. 4 (1961): Vol. 45, No. 4, October 1961
Articles
The Effects of some Processing Variables on the Quality of Canned Pigeonpeas
PDF
The Journal of Agriculture of the University of Puerto Rico Vol. 45 No. 4 (1961): Vol. 45, No. 4, October 1961
Articles
Effect of Age of Roots on Yield for Canning Purposes, Chemical Composition of Raw Roots, and Quality of Canned Product of Cobre and U.P.R.3 Sweetpotatoes
PDF
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