1.
Vega-Mercado H, Beauchamp de Caloni I. Characterization of the maturation process by changes in pineapple fruit texture. JAUPR [Internet]. 1989 Jul. 1 [cited 2024 Apr. 26];73(3):265-73. Available from: https://revistas.upr.edu/index.php/jaupr/article/view/6464