1.
González MA, Benero J, Sánchez-Nieva F. Canning Characteristics of the Cobre Variety Sweetpotato. JAUPR [Internet]. 1961 Apr. 1 [cited 2024 Apr. 23];45(2):106-11. Available from: https://revistas.upr.edu/index.php/jaupr/article/view/12260