1.
Arcelay CL, Carlo I. Carcass Quality and Efficiency of Feed Conversion of Swine Slaughtered at Different Weights. JAUPR [Internet]. 1967 Oct. 1 [cited 2023 Jun. 9];51(4):286-92. Available from: https://revistas.upr.edu/index.php/jaupr/article/view/11225