1.
Alexander AG, Montalvo-Zapata R. Enzymatic Factors in the Sucrose Decline of Sugarcane Desiccated With Paraquat, Diquat, and Dinitro-butylphenol. JAUPR [Internet]. 1970 Jan. 1 [cited 2024 Dec. 22];54(1):28-49. Available from: https://revistas.upr.edu/index.php/jaupr/article/view/11109