Samuels, George. “Influence of Using Various Sugarcane Leaves and Parts of the Sugarcane Leaf on Chemical Composition”. The Journal of Agriculture of the University of Puerto Rico 51, no. 1 (January 1, 1967): 22–28. Accessed December 22, 2024. https://revistas.upr.edu/index.php/jaupr/article/view/11215.