Rosado, Eduardo, Heriberto Batiz, and Mercedes Vilella. “HPLC Method for Analysis of Substrate and Products in Beverage Alcohol Production”. The Journal of Agriculture of the University of Puerto Rico 74, no. 4 (October 1, 1990): 357–364. Accessed November 22, 2024. https://revistas.upr.edu/index.php/jaupr/article/view/6675.