RIVERA, Edmundo; RODRÍGUEZ, José; ABRUÑA, Fernando. Crop Response to Soil Acidity Factors in Ultisols and Oxisols in Puerto Rico. XII. Tomatoes. The Journal of Agriculture of the University of Puerto Rico, [S. l.], v. 69, n. 3, p. 357–365, 1985. DOI: 10.46429/jaupr.v69i3.7362. Disponível em: https://revistas.upr.edu/index.php/jaupr/article/view/7362. Acesso em: 18 apr. 2024.