MORET FIGUEROA, Angel; BASILIO REYES, Carlos. Fermentation of sucrose supplemented with monomeric sugars. The Journal of Agriculture of the University of Puerto Rico, [S. l.], v. 74, n. 1, p. 45–50, 1990. DOI: 10.46429/jaupr.v74i1.6527. Disponível em: https://revistas.upr.edu/index.php/jaupr/article/view/6527. Acesso em: 20 apr. 2024.