IRIZARRY, H.; RIVERA, E. Early yield of five cacao families at three locations in Puerto Rico. The Journal of Agriculture of the University of Puerto Rico, [S. l.], v. 82, n. 3-4, p. 163–171, 1998. DOI: 10.46429/jaupr.v82i3-4.4074. Disponível em: https://revistas.upr.edu/index.php/jaupr/article/view/4074. Acesso em: 21 mar. 2023.