BEAUCHAMP DE CALONI, I.; RODRÍGUEZ, T. Canned native-style concentrates for Puerto Rican-flavored rice dishes. The Journal of Agriculture of the University of Puerto Rico, [S. l.], v. 75, n. 4, p. 363–369, 1991. DOI: 10.46429/jaupr.v75i4.3622. Disponível em: https://revistas.upr.edu/index.php/jaupr/article/view/3622. Acesso em: 8 feb. 2023.