FERNÁNDEZ-COLL, F.; SILVA-NEGRÓN, L. Spore age and its effect on thermal resistance of Bacillus coagulans and Bacillus macerans in acid ripe plantain puree. The Journal of Agriculture of the University of Puerto Rico, [S. l.], v. 75, n. 3, p. 205–211, 1991. DOI: 10.46429/jaupr.v75i3.3588. Disponível em: https://revistas.upr.edu/index.php/jaupr/article/view/3588. Acesso em: 28 jun. 2022.