RANDEL, Paul F.; CHRISTMAN, Adam M. AROMA AND FLAVOR ENHANCERS IN A LIQUID FEED SUPPLEMENT CONTAINING 90% OF LIQUID STREPTOMYCES SOLUBLES. The Journal of Agriculture of the University of Puerto Rico, [S. l.], v. 86, n. 3-4, p. 173–177, 2002. DOI: 10.46429/jaupr.v86i3-4.3061. Disponível em: https://revistas.upr.edu/index.php/jaupr/article/view/3061. Acesso em: 19 apr. 2024.