COTTY-MÁS, Marlyn; CHÁVEZ-JÁUREGUI, Rosa N.; WESSEL-BEAVER, Linda. Postharvest quality of achachairú (Garcinia gardneriana) stored at ambient temperature. The Journal of Agriculture of the University of Puerto Rico, [S. l.], v. 103, n. 2, p. 155–172, 2019. DOI: 10.46429/jaupr.v103i2.18227. Disponível em: https://revistas.upr.edu/index.php/jaupr/article/view/18227. Acesso em: 24 apr. 2024.