SANDHU, R. K.; NANDWANI, D.; NWOSISI, S. Assessing seaweed extract as a biostimulant on the yield of organic leafy greens in Tennessee. The Journal of Agriculture of the University of Puerto Rico, [S. l.], v. 102, n. 1-2, p. 53–64, 2018. DOI: 10.46429/jaupr.v102i1-2.17531. Disponível em: https://revistas.upr.edu/index.php/jaupr/article/view/17531. Acesso em: 15 aug. 2022.