SANTINI, JR., Rafael; HUYKE, Alice S. IDENTIFICATION OF THE POLYBASIC ORGANIC ACIDS PRESENT IN GUAVAS AND ACEROLA BY PAPER CHROMATOGRAPHY. The Journal of Agriculture of the University of Puerto Rico, [S. l.], v. 40, n. 1, p. 86–86, 1956. DOI: 10.46429/jaupr.v40i1.12669. Disponível em: https://revistas.upr.edu/index.php/jaupr/article/view/12669. Acesso em: 26 apr. 2024.