SÁNCHEZ-NIEVA, F.; BENERO, J.; GONZÁLEZ, M. A. A Comparison of the Canning Quality of the Rico and the U.P.R. 3 Sweetpotatoes. The Journal of Agriculture of the University of Puerto Rico, [S. l.], v. 42, n. 4, p. 224–232, 1958. DOI: 10.46429/jaupr.v42i4.12602. Disponível em: https://revistas.upr.edu/index.php/jaupr/article/view/12602. Acesso em: 25 apr. 2024.