GONZÁLEZ, M. A.; BENERO, J.; SÁNCHEZ-NIEVA, F. Canning Characteristics of the Cobre Variety Sweetpotato. The Journal of Agriculture of the University of Puerto Rico, [S. l.], v. 45, n. 2, p. 106–111, 1961. DOI: 10.46429/jaupr.v45i2.12260. Disponível em: https://revistas.upr.edu/index.php/jaupr/article/view/12260. Acesso em: 26 apr. 2024.