RODRÍGUEZ-SOSA, E. J.; BEAUCHAMP DE CALONI, I.; PARSI-ROS, O.; GONZÁLEZ, M. A. THE PREPARATION OF CUPCAKES FROM GREEN BANANA FLOUR. The Journal of Agriculture of the University of Puerto Rico, [S. l.], v. 61, n. 4, p. 521–523, 1977. DOI: 10.46429/jaupr.v61i4.10422. Disponível em: https://revistas.upr.edu/index.php/jaupr/article/view/10422. Acesso em: 20 apr. 2024.