SAMUELS, George. Influence of Using Various Sugarcane Leaves and Parts of the Sugarcane Leaf on Chemical Composition. The Journal of Agriculture of the University of Puerto Rico, [S. l.], v. 51, n. 1, p. 22–28, 1967. DOI: 10.46429/jaupr.v51i1.11215. Disponível em: https://revistas.upr.edu/index.php/jaupr/article/view/11215. Acesso em: 30 jun. 2024.