MANGUAL CRESPO, Gerardo. Response of Eggplant, to Various N, P, K Levels and Plant Densities on an Oxisol. The Journal of Agriculture of the University of Puerto Rico, [S. l.], v. 65, n. 3, p. 250–257, 1981. DOI: 10.46429/jaupr.v65i3.7599. Disponível em: https://revistas.upr.edu/index.php/jaupr/article/view/7599. Acesso em: 22 nov. 2024.