MARTIN, Franklin W. Genes for long shelf-life in tomato. The Journal of Agriculture of the University of Puerto Rico, [S. l.], v. 71, n. 3, p. 313–321, 1987. DOI: 10.46429/jaupr.v71i3.6973. Disponível em: https://revistas.upr.edu/index.php/jaupr/article/view/6973. Acesso em: 22 nov. 2024.