DOMENECH, Katherine; RIVERA, Aixa; CASAS, Américo; PAGÁN, Melvin; CIANZIO, Danilo; PÉREZ, Fernando. Effect of sex and animal type on tenderness and juiciness of beef from cattle with eight permanent incisors in Puerto Rico. The Journal of Agriculture of the University of Puerto Rico, [S. l.], v. 101, n. 1, p. 51–62, 2017. DOI: 10.46429/jaupr.v101i1.14293. Disponível em: https://revistas.upr.edu/index.php/jaupr/article/view/14293. Acesso em: 22 nov. 2024.