[1]
Beauchamp de Caloni, I. et al. 1985. FEASIBILITY STUDY FOR THE CANNING OF HOME MADE STYLE CHICKEN BROTH. The Journal of Agriculture of the University of Puerto Rico. 69, 3 (Jul. 1985), 455–456. DOI:https://doi.org/10.46429/jaupr.v69i3.7378.