Agüero, M.E. et al. 2001. Effect of sunflower head rot [Sclerotinia sclerotiorum (Lib.) de Bary] on impurities in harvested product, and oil content and acidity. The Journal of Agriculture of the University of Puerto Rico. 85, 3-4 (Oct. 2001), 177–186. DOI:https://doi.org/10.46429/jaupr.v85i3-4.3071.