How to Cite
Semidey, N., & Almodóvar, L. (1987). GLYPHOSATE ON TOMATO AND SWEET PEPPER YIELDS. The Journal of Agriculture of the University of Puerto Rico, 71(2), 235–237. https://doi.org/10.46429/jaupr.v71i2.6948
Abstract
GLYPHOSATE ON TOMATO AND SWEET PEPPER YIELDSDownloads
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