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Oscar D. Ramírez

doi:10.46429/jaupr.v45i3.13753

Vol. 45 No. 3 (1961), Articles

Vol. 45 No. 3 (1961)

Effects of Gibberellic Acid on Germination of Papaya (Carica papaya L.) Seed

Articles

https://doi.org/10.46429/jaupr.v45i3.13753

Published 1961-07-01

Oscar D. Ramírez

Oscar D. Ramírez

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Ramírez, O. D. (1961). Effects of Gibberellic Acid on Germination of Papaya (Carica papaya L.) Seed. The Journal of Agriculture of the University of Puerto Rico, 45(3), 188–190. https://doi.org/10.46429/jaupr.v45i3.13753

Abstract

Papaya seed were treated with the potassium salt of gibberellic acid to determine the effect on the time interval and percentage of germination. The dosages used were 0, 2, 4, 6, and 8 ounces of 0.88 percent of potassium gibberellate per 100 pounds of seed. No significant effect was observed in accelerating the germination of papaya seed nor on the germination percentage.

https://doi.org/10.46429/jaupr.v45i3.13753

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Effects of Gibberellic Acid on Germination of Papaya (Carica papaya L.) Seed

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